Fruit and vegetable packaging
 

Fruit and vegetable packaging

Carton packaging is a kind of environmentally friendly packaging method, commonly used in the packaging of fresh fruits and vegetables. Carton material is usually used cardboard, with good ventilation, can effectively slow down the decay of fruits and vegetables, and will not have an impact on the food itself. In addition, carton packaging is characterized by good toughness, easy stacking and portability.Translated with DeepL

Good toughness

Lightweight

Easy to stack

Portable

Sizes

Box Shapes

Columns

Case Studies

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